Catalogue

Record Details

Catalogue Search

[ 3 filters applied ]

Back To Results
Showing Item 6 of 1221
Preferred library: Fraser Lake Public Library?
Food and the memory : proceedings of the Oxford Symposium on Food and Cookery, 2000 Cover Image Book Book

Food and the memory : proceedings of the Oxford Symposium on Food and Cookery, 2000

Oxford Symposium on Food & Cookery (2000 : Saint Antony's College) (Author). Walker, Harlan. (Added Author).

Record details

  • ISBN: 1903018161 (pbk.)
  • Physical Description: print
    318 p. : ill. ; 25 cm.
  • Publisher: Devon, England : Prospect Books, c2001.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references.

Search for related items by subject

Subject: Food -- Social aspects -- Congresses
Cooking -- Social aspects -- Congresses
Memory -- Social aspects -- Congresses

Available copies

  • 1 of 1 copy available at Sitka.

Holds

  • 0 current holds with 0 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
VIU Library - Nanaimo Campus TX 345 O94 2000 (Text) M011513233 STACKS Volume hold Available -
Back To Results
Showing Item 6 of 1221
Preferred library: Fraser Lake Public Library?

Additional Resources